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  • Update - Monday, June 22, 2020

     

    Announcement

     

    To ensure the health and safety of our campus community, we are currently operating for catering in a limited capacity. Our office is open—you may email (great.hall.catering@uwo.ca) or call us (519.661.3048) with any catering requests and we will do our best to accommodate. We thank you for your understanding and look forward to serving you again soon.

     

    Follow us on socials on Facebook and Instagram for updates, recipes, mouth-watering photo's & exciting news!

     

    Great Hall Catering Honey

     

    Fresh, local, un-pasteurized honey from right here on Western University campus.

     

    NEWS:  We are very proud to be receiving a Gold Award (in Procurement Practices) in The National Association of College & University Food Services (NACUFS) 2019 Sustainability Awards, for our on-campus honeybee program. This program has been an integral part of our campus-to-kitchen initiatives.

     

    In 2016, four honeybee hives were introduced to campus. In 2018, that number doubled to eight honeybee hives. The Western University campus is the first in Canada to be granted "Bee City" designation, and it is now home to approximately 1 million honeybees. The harvested honey is used by Great Hall Catering in recipes, served with coffee service, and bottled for sale. Honeycombs are also incorporated into GHC's local cheese plate, and beeswax is used to polish the wooden platters.

     

    Our on-campus honeybee hives have benefited the Western community by not only providing fresh local honey, but by initiating conversation and sparking interest and awareness of food systems and our relationship to them.

     

    Visit the following link to learn more from our Executive Chef/Food & Beverage Manager, Kristian Crossen https://news.westernu.ca/2016/07/campus-buzz-latest-addition/?fbclid=IwAR21o2PVHaOWkTgy2oSQWh0upXi616eo1-f_MXY8epI3hEqzOTqh_PpKADQ

     

     

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